Garlic Butter Baked Scallops Ingredients: 1 lb sea scallops (cleaned and patted dry) 4 tablespoons unsalted butter, melted 3 cloves garlic, minced 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1 tablespoon lemon juice 1/2 teaspoon paprika Salt and pepper to taste Fresh parsley for garnish (optional) Directions: Preheat oven to 400°F (200°C). Lightly grease a baking dish. Arrange the scallops in a single layer in the dish. In a small bowl, combine melted butter, garlic, lemon juice, salt, pe

Seared Scallops with Garlic Basil Butter How to make restaurant-worthy scallops at home. These pan seared scallops with garlic basil butter take less than 10 minutes and taste incredible! Ingredients 12 large sea scallops, 1 ¼ to 1 ½ pounds 2 teaspoons all-purpose flour, optional, see notes Salt and fresh ground black pepper 2 tablespoons avocado oil or vegetable oil Garlic Basil Butter 1 ½ tablespoons butter 2 garlic cloves, minced 1 cup fresh basil leaves 3 to 4 lemon slices Directions 1. Pat