492K views · 463 reactions | Make your own sausage gravy from scratch with only a few ingredients. Full of flavor! | Tim Farmer's Country Kitchen | Facebook

There’s nothing quite like homemade Buttermilk Biscuits & Sausage Gravy to start the day. These biscuits bake fast at high heat, giving you crisp, golden edges with soft, fluffy centers in just minutes. Smothered in rich, peppery sausage gravy made completely from scratch, this is classic Southern comfort food at its finest. It’s simple, hearty, and the kind of breakfast that brings everyone to the kitchen. Buttermilk Biscuits Ingredients • 2 cups all-purpose flour • 2 tablespoons baking powder

🥘🔥🥖 Southern Sausage Gravy with Biscuits (Classic & Extra Creamy) Fluffy, buttery Southern biscuits smothered in thick, peppery sausage gravy made from scratch. Rich, creamy, and full of bold Southern flavor — this is the ultimate comfort breakfast that never fails to impress. Perfect for weekends, brunch, or cozy mornings. Once you make this at home, you’ll never go back 😍🔥 ⏱️ Recipe Details Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Servings: 4 🌭 Ingredients Sausag