Alena | Easy Recipes & Food Blog on Instagram: "Duck breast with orange sauce 🍊🦆 Score the skin of the duck breast. Place skin-side down on a cold pan. Cook over low heat for about 4 minutes on each side. Add butter, thyme, rosemary, and garlic at the end. Baste with the aromatic butter and let the duck rest. Remove excess fat from the pan. Add juice of half an orange, 2 tbsp soy sauce, and 1 tsp honey. Reduce until glossy. Serve with a fresh salad of arugula, pomegranate, feta, and walnuts, d