Delicious Beef Stuffed Pitas Recipe

Beef Arayes - Don’t sleep on this one! 🔥 INGREDIENTS ⬇️ Arayes: Ground Beef- 1lb Pita- 2whole Shaved Onions- half Chopped Garlic- 2cloves Chopped Parsley- 1/4cup Salt- 1tbsp Pepper- 1tbsp Sazon- 1tsp All Spice- 1/2tsp Cumin- 1/2tsp Garam Masala- 1 1/2tsp Cinnamon- 1/2tsp Paprika- 1tsp Garlic Powder-1tsp Onion Powder- 1tsp Sauce: Yogurt- 2/3cups Mayo- 2/3cups English Cucumber- half Chopped Garlic- 2cloves Chopped Parsley- 1/4cup Lemon Zest- 1 Lemon Lemon Juice- half Sazon- 1tsp #easyrecipe #aray

Herb Pita with Turkish Eggs *Ingredients* For the pita (12 small size pita): 500 g bread flour 11 g active dry yeast 20 g salt 10 g granulated sugar 290 ml lukewarm water ¼ cup chopped rosemary (optional) Herb & garlic topping: ¼ cup olive oil 1 garlic clove (minced) 2 tbsp. fresh parsley- chopped For the dip: 2 tbsp. Turkish/Greek yogurt 1 garlic clove - minced 1 teaspoon lime zest 1 tbsp. lemon juice Salt & pepper 30g butter 1/2 tbsp. paprika 2 eggs, poached ¼ tbsp. Aleppo pepper Dill *Instruc

Make homemade pita for a quarter of the price. it's way more delicious too! #pita#bread#pitabread #homemade

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This is my daughter’s favorite dish. Pan seared duck breast in a peppercorn cream sauce. I have been making this since I first came across it in my 20’s on a trip to Paris. It’s simple yet feels somewhat fancy and special. By cooking the duck breast low and slow it allows the fat to render and the skin to become beautifully crispy. You can then reserve most of that duck fat for future roast potatoes. There is no one that I have ever served this to, that doesn’t love it