This easy chocolate mousse cake is creamy, rich and light. This recipe is eggless and doesn’t require gelatin. If you are a ...

And chocolate and apricot cake is a classic in Italian home baking. It really shows off how fruit and chocolate just work so ...

Panna Cotta is one of the most popular Italian desserts. Spoonful by spoonful, it’s a delight–if prepared correctly. Here are ...

Accidental inventions like microwaves, Post-it notes, and penicillin prove that scientific mistakes can create world-changing ...

Every family has that one dish that causes mild chaos at the holiday table. For some, it’s Aunt Carol’s “experimental” ...

In a world that takes itself far too seriously, there's a profound, unsung joy in the gloriously unnecessary. We're talking about the kind of stuff that serves no practical purpose, solves no great ...

To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a ...

A French tradition since at least the 14th century, trompe l’oeil sweets are especially well suited to our social media age.

Baked, layered, frozen, or blended, there are so many other sweet ways to enjoy this gloriously vibrant icon of fall.

Violations included improper food storage, pest infestations like rodents and insects, and incorrect water temperatures.

A new study from researchers at the Johns Hopkins Bloomberg School of Public Health finds that common fungal species may be ...

Fungi in cities are adapting to rising temperatures, a shift that could increase their chances of surviving in the human body ...