Pereg Gourmet has unveiled Quinoa Pops cereal, a new option in cereal that’s made from popped quinoa. It does not have corn, is low in sugar and is GMO- and gluten-free. Quinoa Pops cereal is made ...

If you think quinoa is only good for savory salads and pilafs, you're missing out. Pair it with steel-cut oats to amplify its hearty flavor. A little maple syrup brings out its sweet side. Bring fruit ...

Heat butter in skillet. Add bananas and cook for 1-2 minutes, stirring thoroughly, add in walnuts. Add cinnamon, nutmeg and agave nectar to skillet, stir. Add coconut milk to cooked quinoa, and heat ...

Quinoa is a superfood that contains many vitamins, minerals and all nine essential amino acids. This incredibly popular seed is actually classified as a gluten-free whole grain and is easy to ...

Preheat oven to 350 degrees. Bring the water to a boil in a small saucepan. Add quinoa; return to a boil. Stir once; cover and reduce heat to a simmer. Cook until quinoa is slightly underdone and has ...

When most people think of high-protein foods, perishable ingredients like meat and eggs come to mind. However, there are a surprising number of shelf-stable options, making it possible to stock your ...