CZN Burak, or Burak Özdemir, shot to fame as the "smiling chef," winning millions of fans with his massive Middle Eastern feasts and his signature grin to the camera. Today, he's a global sensation ...

After filming the first season of "A Cook's Tour," Anthony Bourdain came up with a colorful way to describe this unappetizing spin on a classic Mexican dish.

You cooked, You laughed, You lit up the world, You are one of a kind,” the Food Network star wrote in a tribute to his late friend and colleague ...

First things first. Fans of the ebullient Donato Scotti, chef-owner of Donato Enoteca, need not worry that his presence will ...

This week’s restaurant news includes sushi deals, taco celebrations, symphonic lunches and a culinary fest plus where to sip ...

Paradigm Gardens transformed a blighted lot in Central City into a chef's garden, supplying restaurants. It's grown into a ...

Hamas's first reaction to Trump's peace plan is telling Newcastle branded ‘idiots’ for paying £69m for Nick Woltemade The Epstein curse is spreading – but there’s one clear winner Sir Gary Oldman ...

PHOENIX (AZFamily) — Dim Sum happy hour? Sounds amazing! It is part of a brand new happy hour menu at Kembara at the J.W. Marriott Desert Ridge. Kembara offers happy hour everyday from 4 to 6 p.m. on ...

The double quarter pounder stays, but Taiwanese flavours join the menu as chef Glenn McCue’s Jujube Dining finds a new home ...

The Friendly Paws Society is turning a property in the Southlands into a haunted dog park for one day this October. The "Howl ...

Chef Nobu Matsuhisa is a figure that hardly needs an introduction, but one almost always follows. At 76, his eponymous empire ...

Providence Cicero still remembers the salad at Vestal, eight years later. It was a “huge stack” of greens — “there was kale ...