Peptilogics Founder and CEO, Jonathan Steckbeck noted that advances in peptide design and safety have positioned the field to ...

Respiratory infections are common to both children and adults, but their implications differ remarkably among them. There are ...

The best defense against Fusarium root rot begins with selecting the right soybean variety. Not all varieties are equally ...

Farmers handle a wide range of responsibilities to keep operations running—and a routine but often overlooked duty is safely ...

A new assessment by IUCN, released during the 2025 IUCN World Conservation Congress, reveals deepening risks to natural World ...

The Administration for Strategic Preparedness and Response, part of HHS, has allocated $37.5 million to award dozens of hospitals grants of up to ...

Pythium aphanidermatum significantly affects ginger by causing oxidative stress, increasing ROS, lipid peroxidation, and chlorophyll degradation. Antioxidant enzymes and phenolic metabolism enzymes ...

Chelsie E. Armbruster, PhD, associate professor of microbiology and immunology, recently received $3.75 million from the National Institutes of Health to study how polymicrobial communities form ...

During disease, ants rebuild their nests with new layouts that block contagion - offering new insights into how design can ...

Beaches at two dozen state parks and recreation areas had at least one "swimming not recommended" advisory this summer ...

( SavorNation) – A good scare is usually welcome around Halloween, but not when it comes to food safety.

A new global online infrastructure aims to prevent disease outbreaks from developing into pandemics. DTU National Food ...