Eleven Madison Park, which has three Michelin stars, reintroduced meat to its menu this week. It shifted to a plant-based menu in 2021, but said it is now trying to be more "inclusive." We visited the ...

The US, Argentina and Australia are in the top of the global meat-eating league with more than 110 kg consumed per capita in 2022, according to the World Population Review. Countries where more than ...

I may be the farthest thing from a vegan. In Princeton’s dining halls, you can find me eating chicken, meat, or other animal products. At home, I drive a gas-powered car, and am a frequent ice cream ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...

Deep in the halls of the engineering school at Columbia University, professor Hod Lipson and his former student Jonathan Blutinger are reimagining how meat is made. In 2022, they developed a device ...

Capybara Stocks started posting his stock picks on Reddit as an exercise to understand his own trading methods—and create a way for others to tell him that he’s wrong. Now, a lot more people think ...

Beyond Meat (NASDAQ:BYND) announced that approximately 97% of its $1.15 billion in convertible notes due March 2027 were tendered by the early tender deadline for its exchange offer. This should buy ...

Beyond Meat, Inc (NASDAQ:BYND) is a relatively well-known name in the food industry. With their plant-based meat alternatives, they are represented in many supermarkets. Unfortunately, revenues have ...