Bajra roti is dense, slightly coarse and not as soft as wheat rotis or fluffy naans. What it really needs is the right ...
Though I am a huge lover of prata, I only ever choose to visit specific stalls for my prata fix. Unlike other local ...
The journey of roti reflects the cultural and historical shifts in India, making it an integral part of the nation's culinary heritage. As roti traveled through different regions in India, it took on ...
This is a true roti canai feast: roti layered with sugar and margarine, roti with barely set eggs in its centre, roti hiding ...
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Avoiding rice and roti to lose weight? Fitness coach explains it's just a myth
Most people join the frenzy of weight loss without adequate research and knowledge. Half-baked truths and myths are harmful ...
Shehnaaz Gill revealed that she has shifted her focus from dieting to adopting a more mindful approach to eating.
Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. A roti is a whole wheat flatbread common in such South Asian countries as ...
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