A Sonoma County resident died over the weekend after consuming wild mushrooms amid a troubling uptick in poisonings statewide ...

The lilacs are starting to bloom and Mother's Day is coming up. Both signal that it's time to head out to search for, and hopefully score, morels, chanterelles and other wild mushrooms. They're ...

This time of year, you might see fresh morel mushrooms pop up at farmers markets and on restaurant menus. But what exactly are these funky-looking fungi? Morels are wild mushrooms with distinctive ...

STATEN ISLAND, N.Y. — Fall on Staten Island brings not just crisp air and changing leaves but also a spotlight on mushrooms. Indeed, there’s a fungus among us — and it’s as fabulous as my neighbor’s ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (WJW) – Never eat wild mushrooms. It’s a ...

While it may be a bit labor-intensive at the start, this recipe for wild mushrooms “au poivre” yields “the holiday dish of my dreams!” writes cookbook author Katie Reicher, executive chef at Greens in ...

Mushroom season is here, and it’s arriving at a time when fungi of all kinds are at peak popularity. Colorado is home to a wide variety of mushrooms. Some local species are edible, others are ...

In a large pot, bring salted water to boil and cook pasta according to directions on box. If the pasta is done before sauce, drain and hold in pan with a half a cup of the pasta water. Clean mushrooms ...

Hunter Vargo, owner of Mountain View Mushrooms, pinches a king black pearl oyster mushroom in his grow room. The ancient Greeks used to think that the mushrooms were sent from Zeus by his lightning, ...