"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A chef's knife is a kitchen workhorse—it can tackle all sorts of tasks like dicing onions, slicing ...

I cut over 380 feet of cardboard in addition to 1, 292 cuts through oak dowels, apples, wire ties, rope, paracord, utility cuts, and water bottles while testing 38 EDC knives. And I have just enough ...

No kitchen tool is more indispensable to the home cook than the chef’s knife. As the most important blade in any cutlery collection, the best chef’s knives can break down whole chickens, chop herbs ...

My first “nice” pocket knife was a Kershaw Ken Onion Leek. After years of carrying a cheap, $1 Walmart folder for years, I loved the Leek’s all-metal construction and super-satisfying flipper action.

With more and more people carrying knives daily, tactical knives have exploded in popularity over the last few years. Blades built for combat situations and emergency scenarios are much more rugged ...

As far as chef’s knives go, I’m looking for a few things. First and foremost, they have to perform. I’ve put away a few bags of onions with ease so far, and last night I trimmed the fat off some ...

Using a dull knife is one of the biggest mistakes in a kitchen. It can slow down the cooking process considerably as every ...