Tajín Clasico is a blend of dried ground chiles (chile de árbol, guajillo, and pasilla), dehydrated ground lime, sea salt, and a small amount of anticaking agent. There are many varieties of Tajín ...

It's hard to even think of Tajín without the insides of our cheeks filling up with saliva. The tangy chili-lime-salt powder was initially conceived in Mexico after Horacio Fernandez had the brilliant ...

Move over, cumin—some consider Tajin to be the seasoning of choice south of the border. Eating healthy, eating fresh and enjoying it? It’s possible with Tajin—and a lot cheaper than a flight to Mexico ...

Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín is often enjoyed sprinkled on fruits, ...

HOUSTON — Nestle SA’s Outshine Snacks brand has teamed up with Tajín International Corp. to introduce Tajín’s first frozen snack in the United States: Outshine Mango with Tajín. The frozen fruit bars ...

IYKYK: Everything tastes 100 times better with just a little sprinkle of Tajín. This Mexican seasoning—made from a perfectly-balanced blend of dried red chilis, salt, and dehydrated lime juice—adds ...