This small step saves a dish (no need to melt the butter separately) and prevents overmixing. Also, follow Dolly’s advice to ...

“The Favorite Recipes of the Virginias” is a collection of recipes that has a more-than-abbreviated history of cooking in both Virginia and West Virginia that serves as its introduction. The recipes ...

Contributor Stephanie Burt has shelves of community cookbooks, those spiral bound snapshots of the collected recipes from a church group, Junior League or another social organization. They hold a lot ...

Danielle Stallworth is the keeper of the flame. Her grandmother's recipes, along with the family matriarch's tips and advice for turning a dish into a treasure, live in her head. "In my family, my ...

The post 29 Easy Fall Casseroles That Make Weeknights Feel Like Family Gatherings appeared first on Cook What You Love.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Country chef Lee Ann ...

Southern-style corn pudding is so delectable, it may be a challenge to eat just a single portion. It’s easy to prepare, boasting only four ingredients plus salt and pepper. I make it in a 1 1/2-quart ...

This bubbly corn pudding can make a less starchy alternative to cornbread dressing at Thanksgiving. Whisk together eggs, cream and melted butter in a medium bowl until blended. Set aside. Heat the ...

Summer is the best season because that’s when we get to eat corn. The only problem is, it can be a long wait if you prefer those tender, golden ears from Western Pennsylvania’s many cornfields because ...

Is anything better than a fresh ear of corn on the cob? Well, maybe not -- although I think I may be able to make a case for the perfect corn pudding. You probably remain unconvinced, but only because ...