Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

The most talked-about dish in Los Angeles right now isn’t some daring fusion of distant ethnic cuisines. It isn’t a whimsical, gravity-defying construction. It doesn’t involve foie gras or truffles or ...

On the episode “Short Ribs and Baked Potatoes” on Cook’s Country Season 17, test cook Lawman Johnson shows Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.

The best prime rib refuses to take sides. When roasting prime rib, the debate usually comes down to high heat versus low-and-slow. Each approach excels at something different—but neither delivers the ...

Warm it up. Martha's prime rib recipe, like most, recommends that you leave the roast at room temperature for at least two ...

What is real cooking? When you roast chicken and serve it with pan juices, say, or when you saute a steak Diane, bake Mom’s meatloaf or stir-fry Asian-style? Not really. Those are all just heating.

From “Simply Delishaas: Favorite Recipes From My Midwestern Kitchen,” by Hayden Haas, who writes: “For my birthday, my brother (who is also a professional cook) made this delicious roast, and it was ...

Our family always goes big for the holidays. We bake more than 30 kinds of cookies, roast beef and turkey; embrace vegetables and fruity side dishes made by guests; and stock up on wine and spirits.

NFL legend Reggie Bush and his wife Lilit join host Joel Gamoran to prepare Short Rib Grilled Cheese on Homemade Live!, Season One, Episode Five ("Late Night Bite.") Joel graduated from the University ...

Prime rib can be an especially tasty cut, but if you find yourself with leftovers, be sure to reheat it properly lest it turn ...