Sweet sea scallops cook quickly, needing only a brief 2–3-minute sauté to bring out their delicate flavor. Once the scallops ...

With the exception of lobster and certain crabs, few foods of the sea feel as decadent as scallops. They’re like little ocean marshmallows—soft, white, and sweet. If you are a regular visitor at ...

Krista Matthes is owner of SOMM Wines, located just off the square in Fairfield, Iowa. Find the recipe she mentions at the bottom of this article. With 15 years’ experience in the wine industry, there ...

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There couldn't be a more perfect national day for New Bedford than National Fried Scallop Day! Scallops straight from the boat are a delicacy to the SouthCoast and they are a favorite among people of ...

Maine sea scallops, both wild and farmed, were featured guests this past Saturday at a gathering of about 120 professional chefs in New York City. The occasion was a meeting of the Academie Culinaire ...

While surveying the frosty waters of the North Atlantic, a team of NOAA scientists recently uncovered a heart-shaped sea scallop. A small dent in the top makes the sea creature look like the symbol of ...

I am not much of a New Year's Eve planner. Ever since my teenage days, I have observed this golden rule: Whatever you decide to do on that special night, your plans will end up changing entirely at ...