Cows are notorious for chewing their cud, but did you know this is actually a key part of their digestive process? This chewing of cud, also called “ruminating,” is one feature of an interesting and ...

This is a preview. Log in through your library . Abstract Because small ruminants (<15 kg) have a high ratio of metabolic rate to fermentation capacity, they are expected to select and require ...

Ruminants like cows have developed an unusual way of digesting their food: they ingest plants, give them a rough chewing and then swallow the half-chewed mash before regurgitating it repeatedly and ...