If you've ever wanted to make homemade pasta but the idea of kneading intimidates you, malfatti are the answer you've been ...

Ricotta cheese is an incredibly versatile ingredient. While we all love an easy lasagna recipe, ricotta can be used in a variety of dishes, from breakfast to dessert and everything in between. Don’t ...

For breakfast or brunch, try making pancakes with ricotta cheese. The cheese adds moisture and lightness, making the ...

From classic layers of cheese, sauce, and meat to veggie-forward versions, here are all the best recipes to try.

Cheese has a way of bringing people together whether it’s in a bubbly baked dish or a quick snack platter. Sharing a meal ...

This dish, from "The Complete Make-Ahead Cookbook: From Appetizers to Desserts, 500 Recipes You Can Make in Advance" from the America's Test Kitchen editors (2017, America's Test Kitchen, $29.95), ...

This meal hits the trifecta of today’s cooking: it’s a fast and filling weeknight meal, it’s easy to make, and it packs a ton ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

1 cup packed grated mozzarella cheese (chef uses Bacio with a Buffalo Milk Kiss brand; see Note) 1 cup high-quality whole milk ricotta, drained in a sieve overnight if wet (chef uses Grande brand) A ...

4. In a saucepan whisk the flour with 1/4 cup of the milk until completely smooth. Whisk in the remaining milk and remaining ...

1. Set the oven at 425 degrees. Oil an 8-inch square baking dish. 2. In a large skillet over high heat, heat the vegetable oil. Add the shrimp, and cook, stirring often, for 2 to 3 minutes, or just ...