Yang Chow fried rice is a classic Chinese-style dish made with shrimp, barbecue pork, eggs, and vegetables. A colorful and ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in a ...

Chef Kathy Fang shares her favorite quick, easy and healthy weeknight recipes. Her fragrant shrimp and veggie fried rice cuts the calories of the classic takeout favorite and her frozen strawberry and ...

It seems like the impossible: a quick and easy one-pan dish that brings together protein, carbs and vegetables, costs very little money, doesn’t require a lot of shopping or unusual ingredients, is ...

Fried rice is a customizable dish, great for just one person or for a large household of people. Include it as a side dish or add in some meat, and it easily becomes the main course. It’s also an ...

Your mother printed a recipe for fried rice years ago. I remember that it had onions, eggs and Worcestershire sauce, along with other ingredients. I have lost my recipe — would you please print it ...

Rice is such an easy-to-make, easy-to-store, and easy-to-use kitchen staple that it can feel indispensable. We bet you’d be hard-pressed to find a kitchen where there isn’t at least one kind of rice ...