One of the most popular posts on this blog is our recipe for homemade sourdough bread. Also popular: how to make sourdough starter. But a lot of people — myself included — find making and using a ...

These bites are perfect for on-the-go or keeping you energized between meals, with at least 7 grams of protein and 3 grams of ...

WASHINGTON, DC - Pan-Seared Snapper With Tahini-Yogurt Sauce photographed in Washington, DC. (Photo by Deb Lindsey For The Washington Post). (Deb Lindsey/For The Washington Post) A question came up in ...

An addictive, juicy-sweet fall treat, concord grapes can be used in more than merely juices and jellies. It’s true, and for ...

Here & Now resident chef Kathy Gunst enjoys yogurt as a breakfast dish with granola and fruit. She also likes it as a dessert, perhaps drizzled with maple syrup, coconut and more fruit. But as she ...

Improve your bone health with these breakfast recipes, like oats, chia pudding and quiches, that all have more calcium than a ...

This post originally appeared on Food52. When you grow up and your taste buds fully form, the first thing to go is the Cool Whip. The benefits of real, freshly whipped cream become impossible to ...

While you’re at it, throw in some fiber. The good bacteria in Greek yogurt need to feed on healthy prebiotic fiber to grow ...

It's hard to imagine a fridge without Greek yogurt. When I don't have yogurt around, I feel adrift. I eat Greek yogurt with fresh fruit and ground flax seeds nearly every morning, but that's barely ...

When I baked in a restaurant, one day someone gave us a flat metal instrument called the Wacker. It was basically a shovel-shaped tool normally used for scooping ice cream, but the slogan on the ...