I was just about to ice a nice northern pike the other day. But with no gaff and the fish hooked far back on the side of the jaw, it’s nose would catch every time I tried to coax the pike’s long head ...

Northern pike are one of the most widely distributed fish across the Ice Belt. It seems comparatively few people fish specifically for them in summer, but in winter, many anglers set out tip-ups ...

In your sterilized pint jars, layer the fish pieces with the dill, shallots, lemon and chilies. How much you add is at your discretion. I like a lot of dill and shallots and a couple thin slices of ...

THERE WAS A nose-tingling aroma of boiling vinegar and heady spices in the kitchen of Zola restaurant in Washington on a recent morning. But there wasn’t a canning jar in sight. Grandma never put up ...

If you've never gotten beyond bread and butter vs. sweet pickles, there's a whole world to explore. From cabbage to fish to eggs, pickles come in all shapes and sizes. So, whether you're looking to ...

In the lead up to Easter, pickled fish is ubiquitous in Cape Town. You can find the traditional food – fish pickled in curry sauce – on supermarket shelves, on restaurant menus and in home kitchens ...