Just as the days are getting shorter and cooler and our desire to fire up the oven is kicking into gear, here comes a terrific crop of new baking books. With entries from Sherry Yard, Rose Levy ...
As if you needed any more reason to indulge in dessert … I've got two: gooey-good chocolate fudge brownies and a juicy pear cobbler. Let me sweeten the deal for you: These recipes are easy-peasy to ...
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Personal chef and culinary instructor Trish Marzella made Cast Iron Cherry Pear Cornmeal Cobbler. Trish is the founder of Adventure Cooks offering on-site cooking experiences that lets guests choose ...
Cobbler cravings can hit any time of the year and the ease with which this dessert is made can’t be beat. Put simply, a cobbler is sweetened fruit baked under a layer of batter or biscuit dough.
The best pear recipes for breakfast, dinner and dessert are right this way! Fall brings an abundance of pears—from Asian and Anjou, to Bosc, Bartlett and Comice pears—so we've rounded up 55 ways to ...
Put a Pacific Northwest twist on south of the border flavor! The Cowboy Cook Jeff Tracy joined us to share his recipe for enchiladas and dessert! For more great tips and recipe ideas, visit The Cowboy ...
1. Stir together the flour, sugar, baking powder, salt and coarsely chopped hazelnuts in a large bowl. Using a pastry blender, a mixer with the flat beater attachment or your fingertips, work in the ...