You can make this simple, beautiful peach and blueberry galette with homemade crust and fresh fruit — or you can buy a quite decent ready-made crust and flash ...

Juicy peaches, luscious mangoes, golden apricots, deep purple plums and burgundy red cherries are beckoning from produce counters just as they do every year at this time. They are known as stone ...

Sugary, buttery, fruity and crisp — that’s what comes to mind when dreaming of the perfect galette. Mouthwatering, indeed. But perhaps equally appealing are the terms quick, easy and customizable.

During the summertime, it's only right to make the most of all the seasonal fruit, especially juicy peaches. It's peak peach season, and this versatile fruit can be used in a variety of dishes. We ...

Instructions: To make the dough, pulse almonds in food processor until finely ground. Remove 2 tablespoons ground almonds and place in a small bowl with 2 tablespoons flour and 2 tablespoons sugar ...

These peach desserts are all about keeping things simple, fresh, and consistently great. These are the kinds of recipes you come back to all summer long, the ones that get people excited when they hit ...

I was going to write this week about ingredients I like to cook with this month to get in the mood for fall, or at least Florida’s version of it. But it turns out I can’t let summer go just yet.

Trader Joe’s. The Pudwill berries are a revelation. A unique flavor that almost seems artificial in the same way that fraises de bois have that almost bubblegum berry flavor. I know that some ...

Last Wednesday, Alan, our youngest daughter Shevy and I arrived at LAX, only to discover that the Amsterdam to Tel Aviv leg of our flight had been canceled. Somehow, the amazing supervisor on duty ...