I’ve eaten a lot of adobo in my life. Growing up in a Filipino household meant that we ate classic Filipino recipes like adobo, the national dish of the Philippines, on a weekly basis. Sometimes it ...

It's incredibly simple to make, even if you're new to cooking! Whether you're a fan of Filipino cuisine or just curious to try something new, this easy-to-follow recipe will guide you through making ...

Chef Jordan Andino stops by the TODAY kitchen to share a classic dish of the Philippines: Chicken and pork adobo over garlic coconut rice! Mom of Karoline Leavitt's Nephew Breaks Silence on Her ICE ...

I love this recipe because it's very representative of me. Not only is it the national dish of the Philippines, but it's also a dish I grew up making with my Lola. Somehow, her adobo always beats mine ...

It's super savory, umami-packed, vinegary, garlicky, sour, slightly sweet, sometimes a little spicy and always comforting — everything you could want in a dinner, especially one that's easy to make ...

For many of the millions of Filipino Americans, the dish depicted in Wednesday, March 15's Google Doodle is the epitome of comfort food — Filipino adobo. The juicy chicken or pork cooked in a blend of ...

These shareable sliders deliver all the oversized fun of a 6-foot deli sub, but with DIY bragging rights. A full slab of Hawaiian rolls is cut in half through the equator to form the base of a ...

PITTSBURGH (KDKA) -- Chicken Adobo is an authentic Filipino dish and is one of the mostly recognized Filipino foods. This dish is uniquely prepared by stewing chicken in vinegar and soy sauce. Several ...