If you’re a Nutella fan, chances are you’ve found a way to work it into any dish you can think of (whether its breakfast, lunch or even dinner). If you haven’t tried it in baked goods, however, you’ll ...

Nutella brownies, you know, bring a whole new spin to that classic American dessert everyone just loves. I mean, really rich, ...

"Brownies from boxed mix work so well here because they maintain a pleasant texture that doesn’t become dry or hard when chilled in the refrigerator. Fudgy-style brownie mix provides a little bit of ...

We'll take Nutella in any form—spread over toast, drizzled on ice cream, baked into brownies, or on an oversized serving spoon. In our many years spent "researching" the world's most perfect chocolate ...

There's brownies, and then there are these Nutella Cream Cheese Brownies. They are thick, chewy and fudgy with just a hint of hazelnut goodness. They are, in fact, Brownie Hall of Fame great. Beth ...

Soft, chewy, moist these brownies are more than perfect all by themselves but they would also be great with a scoop of ice cream on the side. For more recipes like this, visit OhSweetBasil.com. Heat ...

Bakery cookies and brownies always look too good to recreate at home, but they're not. These recipes give you that same thick ...

Preheat oven to 350 degrees and butter one 10-inch skillet. It's fine to skip the buttering if using a very well seasoned cast iron skillet. Sift together AP flour, cocoa powder, baking powder, and ...