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Which pizza oven do Italians use? I quizzed and tested out the DeliVita with a professional pizza chef
Who better to ask about pizza than an Italian? An Italian who makes pizza for a living. Marco Biasetti grew up cooking on wood fires and he has all sorts of tips and tricks on how to make the perfect, ...
Italian chefs wish you would stop making these simple mistakes in the kitchen. For more of their pasta- and pizza-making tips ...
The ideal Italian pizza, be it Neapolitan or Roman, has a crisp crust flecked with dark spots — marks left by a blazing hot oven. The dough is fluffy, moist and stretchy, and the toppings are piping ...
The pizza, sandwich and salad restaurant features a wood-fired oven from Naples, Italy, and pie recipe straight from the boot ...
Like I said two sides to every story, but we also have Dana Wilkey in the mix. Yes, one hit wonder, I wear $25k sunglasses Dana Wilkey of Real Housewives of Beverly Hills. She adds more details to the ...
The heritage is Italian. The recipes are Italian and even the oven has a rich Italian heritage. Those factors serve as the basic ingredients for a new Italian restaurant in Midland, the Brick Oven, ...
GREAT BARRINGTON — The dinner companion is gripped by euphoria. He moans. "I am so happy right now," he says. He's just had his first bite of a "Marilyn" pizza from Dola Pizzeria Napoletana, the ...
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