If you're a true garlic fan, you know it deserves to be a star of the show, and you're truly going to appreciate these ...

These blooming stalks that grow from garlic bulbs are a delicious and versatile ingredient to use in various recipes.

Garlic, onions, and shallots are star players in the kitchen. They are their relatives are called alliums, and we've got a breakdown of the entire family.

If you believe there’s no such thing as too much garlic, you’re in good company with Ina Garten. The Barefoot Contessa has a ...

Garlic is fundamental in my cooking. It’s not that I use a lot in each dish, but in many dishes I make, it is there, bringing its unique aroma, pungency, heat, and sometimes mellow nuttiness. One ...

How to Properly Store Garlic Confit Once your garlic confit is done cooking, transfer the confit and the cooking oil to a clean heatproof container, cover, and refrigerate immediately. Use clean ...

Pre-prepped, minced garlic sometimes gets an unfairly bad rap in the kitchen. Here’s how jarred garlic actually compares to fresh cloves — plus how to substitute it in recipes that call for ...