If you don't have a rice cooker, boiling rice on the stovetop is the easiest way to get consistently fluffy rice. It's not as ...

To make cauliflower rice, all you need is a food processor or a box grater. It's a simple swap for making meals lower-carb or ...

Rice has long been a staple food for over half the world’s population. With over 90% of all production coming from Asia, rice is also cultivated in North and South America, parts of Europe and ...

In theory, cooking rice is about as easy as it gets, requiring two ingredients and heat. But without some know-how or at least an awesome rice cooker, what should be a fluffy, soft pile of aromatic ...

When handled correctly, rice poses no safety concerns. Follow these key practices to prevent Bacillus cereus contamination.

Julia Turshen is the award-winning cook book author of Feed the Resistance and Small Victories, and in her new book, Now & ...

Someone rolls a homemade sushi roll featuring salmon, cucumber, and cream cheese - Cavan-Images/Shutterstock We may receive a commission on purchases made from links ...

Rice is a staple for many millions of people around the world—simple to cook and versatile enough to accompany all kinds of ingredients and meals. If you prepare rice often, you've almost certainly ...

How to make rice krispies treats is what I will show you how to do in this episode of In the Kitchen with Matt. Children and ...

A pot of rice is one of the most elemental, universal foods, and yet even the most competent home cooks can still struggle to get it right. Yes, I’m raising my hand. For as many cultures and dishes ...