Making sushi isn't an impossible feat for seasoned home cooks or newbies, but learning to make the rice just right and form the roll properly may not be something you want to stress over right before ...

To prepare the sushi rice at home, first rinse the nishiki rice thoroughly in cold water (1) to remove impurities. You will need to change the water until it becomes clear. Then soak it for an hour.

It’s my birthday this week, and sushi has been one of my favorite ways to celebrate for a couple of decades. I was taught how to make sushi more than 25 years ago and immediately became obsessed with ...

Working with raw fish can be tricky from a food safety standpoint. Thankfully, there's an easy way to inspect it before you ...