The Caesar Salad has a fascinating history that dates back to the 1920s. The salad was created by Caesar Cardini, an Italian-American restaurateur, who owned a restaurant in Tijuana, Mexico. The story ...

When I go to a fine restaurant and Caesar salad is on the menu, it is usually the first thing I order. When I was younger, these salads were often made at the table. It was fun to watch and the ...

A Caesar salad feels at home almost anywhere. It’s a steakhouse mainstay, a go-to room service order, and a beloved work lunch. And now, with so many new iterations of Caesars — from potato salads to ...

To make the dressing, place the garlic, lemon juice, mustard, Worcestershire sauce, anchovies and egg yolk in the bowl of a ...

Watch as I create the perfect Caesar salad with homemade Caesar dressing and smoked croutons! Smoking the croutons adds an ...

1. Chop the anchovies and garlic together until a smooth paste forms and set aside. 2. In a bowl whisk egg yolks, then add mustard. 3. Whisk the egg yolks and Dijon mustard until smooth. 4. Whisk the ...

If you’re on the hunt for a Caesar Salad recipe that’s rich, creamy, and delicious but doesn’t involve anchovies, you’re in the right place. The dressing is simple to make and features a perfect blend ...

There are few salads as iconic as the Caesar — that interplay of crisp romaine, crunchy croutons, shaved Parmesan, and a creamy, pungent dressing of egg yolk, olive oil, lemon juice, Dijon mustard, ...

Gordon Ramsay has mastered a ton of classic dishes, honoring their roots while imparting his own unique twists to standard recipes. This includes dishes like beef Wellington, which he boosts with ...

Can a salad be a comfort food? If you’re a Caesar salad enthusiast, your answer is likely “heck, yes” — and with the Caesar salad turning 100 this year, you may be thinking about making one yourself.