The world of hot sauce is beautiful, vast, and competitive. Hot sauce competitions for the tastiest (and spiciest) recipes bring out sauce makers from across the country, from barbecue lovers to ...

Three hot sauce bottles against a background of hot peppers. Since the turn of the century, the hot sauce craze has taken off in the U.S. The stateside hot sauce market skyrocketed 150% between 2000 ...

It’s that time of the year again! While it’s still hot outside, the Austin Chronicle steps it up a notch with the return of the Hot Sauce Festival, now in its 34th year. Sarah Wolf and hot sauce maker ...

(KTLA) – Mountain Dew announced the launch of its new Mountain Dew Baja Blast hot sauce Thursday — but you can’t get it in stores. Since only 750 bottles of the hot sauce were made, customers will ...

If you’ve ever watched “Hot Ones,” you’ve probably asked yourself — How does host Sean Evans keep his cool the whole time? Are the guests playing it up or are their reactions genuine? And really, how ...

In addition to being a talented singer and musician, Johnny Cash was a good cook. His family had a hot sauce recipe that he ...

The hot sauce market has exploded in recent years. There is little doubt that Americans love the spicy condiment on just about anything - macaroni and cheese, wings, pizza, pasta, popcorn - you name ...

Is it hot in here or is it just Chlöe Bailey’s new hot sauce? The singer and actor is about to bring the heat to your condiment shelf, thanks to a DoorDash collab that’ll give you a chance to score ...

Sbez, from the proprietors of Eszett restaurant, wasn’t the only hot sauce to surface during the pandemic. Here are five more local varieties heating things up. Fresno hot sauce by Alta Adams Chefs ...

Hot sauce enthusiasts can rejoice. Firehouse Subs, the beloved hot sub chain founded by former firefighters, announced its iconic Hot Sauce Bar with a cult-like following is back and better than ever, ...

Sriracha hot sauce, a popular sweet-spicy Southeast Asian condiment made from a paste of chili peppers, distilled vinegar, garlic, sugar and salt, has become a staple in restaurants and pantries ...