Barbequing, for some people, is all about the gear. But British cookbook author James Whetlor is not impressed by your Big Green Egg or your Traeger grill. You want a tandoori oven? Just go to Home ...

While Raichlen, who's made a television and book-writing career as an advocate of cooking over live fire, still believes that outdoor cooking is the best way to cook, he admits that isn't practical ...