HONOLULU (KHON2) — A restaurant chain based in China recently opened its first location in Hawaii. It’s called Ten Seconds Yunnan Rice Noodle Hawaii and it’s located at Pearlridge Center. Keani ...

Saimin is like ramen’s Hawaiian cousin, a savory and addictive noodle soup with various toppings, but with a different, perhaps simpler flavor profile. If you’ve ever been to the islands, you’ve ...

Transport your taste buds to a tropical paradise with Hawaiian Haystacks! This scrumptious dish combines juicy chicken, ...

Sam and John head to Kakaako and the first annual Hawaii Noodle Festival. They speak to organizer Ed Sugimoto about how the event came about, and stop by the Sun Noodle tent to visit founder and CEO ...

Whether you’re a proud vegan or an unapologetic carnivore, Island Noodles will have the right option for you at Summerville’s 2025 Flowertown Festival. The award-winning Hawaiian restaurant will be ...

This is udon perfection; handmade noodles, rich broths, and Hawaii’s island charm. Strictly Dumpling samples five unique ...

You can always spot a true Hawaiian restaurant by the juices. It's a good sign when you see a display of colorful cans that each feature a tropical fruit illustration: passion fruit, orange, guava.

“To think,” owner Ross Shigeoka tells SFGATE, “We’ve been making saimin noodles every morning for years and we end up winning an award for our cheeseburger.” Shigeoka heard the news first from his ...

At Berkeley’s Masa Ramen Bistro, one vintage travel poster on the wall depicts a woman in a stylized kimono. In another, a young man crouches on a surfboard, riding a wave alongside a school of flying ...

There are a zillion and six different things to make with leftover rotisserie chicken, but if you feel you've tried them all and are tired of chicken salad, chicken tacos, and chicken pot pie, here's ...