The griot, or grillot, come with a luscious green salad. Griot (also spelled grillot) is one of the triumphs of Haitian Creole cuisine, pork nuggets soaked in a solution of shallots and sour orange ...
The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. When Taste of Haiti, Denver’s only Haitian restaurant, closed in 2019, Farah-Jane Jean Pierre took the matter ...
“I’ve been living in the U.S. since 2010. After the big earthquake in Haiti, I moved one month later,” says Farah-Jane Jean Pierre, owner of Fritay Haitian Cuisine. She and her family arrived in New ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback