When apples are exposed to direct, intense afternoon sun, the tissues can overheat and "cook" in the exposed spot. The rest of the apple is still good to eat, but it would spoil during storage, so ...

There's never been a better time to eat — and cook with — American apple varieties. Frans Rombout / PicturePartners / Getty Images One day in 2004, Brooke Hazen noticed something unusual about one of ...

When you're snacking on apples, you expect them to fragment with a loud crunch, the flavors to explode in your mouth, and for the delectable juices to run down your chin. If your local supermarket's ...

What's round and delicious and golden all over? The Golden Delicious apple of course! As a WV Read Aloud Volunteer and Master Gardener, I had the pleasure in sharing this sentiment with the fourth ...

When Jude Schuenemeyer picked the apple up off the ground in December 2017, he wondered whether his two-decade search was over. It was a firm winter apple, orange in colour with a distinctive ribbed ...

HOBART — It’s the beginning of September and apples are ripe for the picking at County Line Orchard. More so than expected, program manager Traci Grant notes. A happy accident of climate change? The ...