Landjager is a traditional, dried German sausage made in Southern Germany and Switzerland. Though the name literally means “country hunters,” there’s nothing gamey about the taste of landjager. It’s a ...

KANSAS CITY, Mo. — A wurst party could be your best. There are definitely German sausages worth sampling beyond brats, so host a tasting party to honor Oktoberfest. Here’s how to get started: Set the ...

Oktoberfest, like so many other events, will be far different this year due to coronavirus pandemic. The flagship celebration in Munich, which was scheduled Sept. 19-Oct. 4, was canceled in April.

Cut red potatoes in half then slice 1/4" thick so you have half rounds. Add potatoes to salted pot of boiling water and cook till almost cooked through. While potatoes are cooking add sausage and ...

Egon E. Binkert, a German sausage maker whose wursts, Westphalian-style ham and other specialty meats used everything but the “squeak of the pig” and found favor with an audience that included foreign ...

If you can’t get to Germany to see the New England Patriots take on the Indianapolis Colts, you can still get a taste of authentic European sausages for your tailgate at Karl’s Sausage Kitchen in ...

ELBERTA, Ala. (WKRG) — About this time every year, special ingredients go into the meat grinder at Farm Fresh Meats in Robertsdale. “It’s a secret blend kept under lock and key that we only produce ...

ELBERTA, Ala. (WALA) - The smell of grilled sausage will fill the air Saturday as the Elberta Volunteer Fire Department hosts the spring installment of the German Sausage Festival. Now in its 46th ...