Breast or thigh? That is the question. Okay, maybe it isn't the question, but it certainly is one question when contemplating how to prepare a fried chicken sandwich. The perfect sandwich relies on a ...

Chicken Thighs (2) - Potato Starch (2 cups) - Sesame Oil (1 tbsp) - Cooking Sake (1 tbsp) - Grated Garlic (2 cloves) - Grated ...

Chicken thighs have finally gotten their due in the kitchen, and for good reason. They are, in our estimation, the best option for most cooks (and we really love chicken dinners). They are inexpensive ...

Sinking your teeth into a crispy fried chicken cutlet is an unparalleled joy. In fact, it’s so wonderful that reaching for each subsequent cutlet is easier and easier—at least it is for me. It’s a ...

I know what you did last weekend. You splurged on a big, juicy, extra-crispy piece of fried chicken — or maybe two — at that family picnic. And then you lamented the fact that you can't eat it more ...