Last year, Aaron Franklin made history by being the first pitmaster to win in the Best Chef category at the James Beard Awards. He’s back at the awards ceremony in Chicago this year with the dish that ...
The world’s most famous brisket cook doesn’t cook much brisket anymore. Aaron Franklin—who created one of the most recognizable names in barbecue from resuscitated trailer and a reclaimed smoker—now ...
Franklin’s brisket was a smoldering heap of pure pleasure. Pitmaster Aaron Franklin of Franklin Barbecue in Austin, Texas — currently one of the most celebrated BBQs in the Lone Star State — brought ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results