The Dungeness crab is the sweet-meated foundation of San Francisco’s culinary scene, driving a multi-million-dollar industry ...

By swapping ingredients in crab cakes, playing with texture, or serving them in different ways, you can turn a delicious dish ...

These restaurant-style crab cakes boast large pieces of crab, shrimp, and scallops for a brunch that feels like a special occasion. Mixing some of the bread crumbs into the crab mixture is the secret ...

To help get us in the mood for spring, we've given a seasonal makeover to the classic crab cake. We started by adding the fresh flavor of shredded zucchini. It melts into the bolder flavors of the ...

Delicate yet decadent, the richness of a restaurant crab cake can be a tricky thing to perfect at home. But the good news is that professional chefs don't do anything to make perfect crab cakes that ...