Hot, protein-packed, and flavorful too? Our chili crisp tofu with green beans will have you giving your meal 10s across the ...

Have all the ingredients prepped and near your stovetop because this dish of glazed tofu with green beans cooks so quickly. First, brown slabs of tofu and toss them with a salty-sweet-spicy sauce to ...

Peek inside Jackie Akerberg’s refrigerator and you’ll see a rainbow-hued array of fresh fruits and vegetables, all washed, dried and transferred to glass food storage containers. They’re about to get ...

Poke bowls, glazed tofu with chile and star anise, and braised white beans with greens make it easy to keep those cooking resolutions going strong. By The New York Times Cooking If one of your 2024 ...

Mix sauce ingredients (soy sauce, sugar, rice wine, water, white pepper, and starch) in a bowl. Heat 1 tbsp oil in a pan over medium-high heat. Stir-fry pork until browned. Lower heat to medium. Add ...

Tofu is one of those divisive ingredients – a bit like mushrooms or coriander – that people tend to either love or loathe. Personally, I have always sat somewhere in the middle. I don’t exactly ...

Over the past few years, grocery stores have been awash in new plant-based proteins. But some of the most reliable, nutritious options have been around for hundreds, even thousands, of years. I’m ...

CHICAGO (WLS) -- Food is a great way to celebrate the Lunar New Year. Among the traditions is making and eating "longevity noodles" for luck and prosperity. Mariano's recently celebrated the occasion ...

Chicken consumption is expected to reach an all-time high this year yet, in order to increase margins and thus earnings, at least one major chicken producer is slowing production to generate a chicken ...