This biscuit vegan chicken pot pie is another American favorite that's perfect for large families or gatherings ...

There’s nothing quite like breaking through a layer of flaky, cheesy biscuits to reveal a creamy, steaming filling of tender chicken and vegetables! This cheddar bay biscuit chicken pot pie combines ...

OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. Every week, Heather Arndt Anderson, a Portland-based culinary ...

In all their iterations, pot pies unite rich, savory fillings with a golden-brown top. This collection of recipes offers a classic take chicken pot pie as well as many riffs on the iconic dish. (Pot ...

A bubbling pot of chicken and vegetables scented with aromatics and laced with cream is one of mealtime’s greatest pleasures. And this twist on the classic will change the way you make chicken pot pie ...

Leftover chicken and frozen veggies help this chicken pot pie come together quickly, said Teresa Henson, Extension specialist-program outreach coordinator for the University of Arkansas at Pine ...

Once baked, puff pastry becomes crispier and flakier than a regular pie crust due to its separate layers of butter and dough. These layers contain water, which turns into steam in the oven. This then ...

When comfort food cravings hit, nothing beats a warm, bubbling casserole topped with golden biscuits. This Chicken and Biscuit Casserole is hearty, family-friendly, and just the thing for busy ...