The monks who make the French liqueur announced they won't be ramping up production to meet demand. Brent Hofacker / Getty Images For as long as cocktail bars have been slinging drinks, Chartreuse has ...

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Behind the gray stone walls of the 900-year-old Grande Chartreuse monastery, high in the French Alps, two monks dry, crush, and sort 130 herbs and spices into burlap bags. The "plants room" where they ...

YOU PEER THROUGH the glass at the emerald liquid shimmering within, turning the very sun green with envy as it filters through the bottle to your gleaming eye. This grass-colored liqueur, with its ...

What many people don’t know about Chartreuse is that the Carthusian monks have made it since 1737. (Yes, you read that right.) Named after the monks’ Grande Chartreuse monastery, located in the ...

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Chartreuse is a distinctly radioactive-looking yellow-green elixir from France. You might not open the Chartreuse all that often; perhaps you even find it a bit intimidating. And that’s okay, because ...

Camper English’s new book Doctors and Distillers is the kind of summer read that cries out to be enjoyed with a spirit or cocktail in hand. An appropriate choice would be a small glass of Chartreuse.

Green Chartreuse is one of my favorite liqueurs. Not only does it have a long and storied history within the cloistered walls of the near-silent Carthusian monks, with links to Alchemy and a ...

While it strives for all-local products, The Hangar bar at City Goods on W. 28th Street, uses some Chartreuse to produce traditional and classic cocktails. It will miss the French, green magic.

Legendary writer Hunter S. Thompson's holy trinity for inspiration was marijuana, cocaine, and Chartreuse. In his song "'Til the Money Runs Out," Tom Waits sings about buying "a pint of green ...

Chartreuse is having its moment—one of many over 400 years. The complex green and yellow liqueurs are hot among Washington bartenders, whether mixed into cocktails or taken straight. Here’s what to ...