Champagne lovers may want to stock up as the overheating of the planet threatens to change how their favorite bubbly beverage tastes forever. The risk of drought in the Champagne region of France, the ...

Who says you can't enjoy champagne taste on a beer budget? When it comes to sparkling wine, French champagne has always reigned supreme. But high quality often comes with a high price, and many people ...

(NEXSTAR) – You can find sparkling wine in the States and in other countries around the world, but if it’s called champagne, it’s from France. The bottles of bubbly are made in the Champagne region ...

Champagne makers in France say Americans often order Champagne in ways that surprise them, and they hear the same mistakes ...

A Champagne without bubbles is, of course, not a Champagne, unless it’s old and has lost its sparkle due to old age. But during the first stages of its life, before the second fermentation, a ...

Fact: You really can’t go wrong with bubbly. As such, I advise you to start the most festive season of the year with a ...

Ahh, champagne — it's a treat so light, so refreshing, so bright and festive, that I would go so far as to call it holiday cheer in a glass. It can also be pretty expensive. That's why learning how to ...

In 2010, divers found a sizable amount of alcohol—including 168 bottles of 170-year-old champagne—tucked away in a shipwreck on the bottom of the Baltic Sea. Two milliliters made it to the University ...

It’s almost the holidays, and as we celebrate the season and ring in the New Year, many of us will be popping open a bottle of bubbly: prosecco, Lambrusco, pét-nat, cava, and of course, Champagne. But ...

Champagne — with its great aroma and fizz — is seductive. Yet the factors that make it tasty are unknown to many. The key determiner of a champagne's taste is the bubble formed by so many ...

Prosecco and Champagne are from different places Prosecco and Champagne are made from different grapes Prosecco and Champagne are made in different ways Prosecco and Champagne have different flavor ...

Ever wondered how the fate of champagne bubbles from their birth to their death with a pop enhances our perception of aromas? These concerns, which are relevant to champagne producers, are the focus ...