We tested five mashed potato recipes from famous chefs — including Julia Child and Anthony Bourdain — to find out whose spuds ...

Creamy is the word these food professionals use to describe the texture of these mashed potatoes—exactly what you want from ...

Learn about the history of Hungry Jack's mashed potatoes, tracing its ownership through several companies within a bigger ...

A survey of five chefs found that Yukon Gold potatoes are the best choice for mashed potatoes. There are easy suggestions on ...

To make the ultimate mashed potatoes, use both starchy and all-purpose potatoes, cut them into pieces before boiling, and ...

The Garlic Mashed Potatoes at Ruth’s Chris steakhouse are “smooth and creamy house-made mashed potatoes with hints of roasted ...

When was the last time you heard someone say, ''Oh darn, mashed potatoes''? A luscious, creamy, dense puree of earthy tubers is welcome almost anywhere, any time, perhaps never more so than as we slip ...

Potatoes, like the color black, go with everything. The starchy tuber transcends food trends and embodies an infinitum of flavor. From breads to dumplings to old school potato candy, there isn't a ...

o Place in a large pot and cover with cold water by about 1 inch. Add a generous pinch of salt (1–2 tbsp). o Bring to a ...

Mashed potatoes remain a staple of comforting dishes, whilst also serving as the ideal autumn side. Whilst numerous techniques exist for achieving the silkiest mash, self-proclaimed Potato Queen and ...

Popeyes serves up high-quality fried chicken and mashed potatoes guests rave about. “Their gravy is what makes it good. Bits ...