French fries are always a great side for many meals and sometimes they're just great alone with dipping sauce. Cookbook author Erika Schlick has a great recipe on how to make Oven Baked Yuca Fries ...

These healthy baked yuca fries are bursting with flavor! After baking, the yuca (or cassava) fries are tossed in fresh parsley, parmesan cheese, and truffle oil. You want to boil your yuca fries first ...

Fried foods may be one of life's greatest pleasures, but eating them can have some pretty dire consequences. You don't need us to lecture you about the negative health impacts and heart disease ...

Growing up in a Latin household, you're probably already familiar with yuca, also known as cassava or manioca. But there's a reason your mom let you eat yuca fry after yuca fry without any objection: ...

The only thing better than a good recipe? When something's so easy to make that you don't even need one. Welcome to It's That Simple, a column where we talk you through the process of making the ...

1. Preheat oven to 350 degrees. In a pot add yucca and enough water to cover. Bring water to a boil and simmer for about 30 minutes. 2. Drain yucca and cut lengthwise into wedges (like steak fries), ...

At Sprouts Farmers Market stores, look for baked goods such as cookies, cheesecake bars and black-bottom muffins made with coffee flour.(Sprouts Farmers Market) Cassava flour is also known as yuca ...

Cookbook author Erika Schlick made Oven Baked Yuca Truffle Fries. Find more healthy and gluten-free recipes in Erika's cookbook The Wandering Palate and on her website https://thetrailtohealth.com.