This isn’t your average pasta bake. The combination of broccoli, mushrooms and garlic, along with bright lemony flavor, a kick of heat and a crunchy breadcrumb topping make it anything but ordinary.

1. Preheat the oven to 375°F (190°C). Lightly grease a medium baking dish (about 8×8 inch or similar). 2. Steam the broccoli until just tender (bright green and still firm). If using frozen, thaw and ...

Veggie casserole with bacon is creamy, cheesy, and filled with a mix of tender vegetables. Crispy bacon adds a smoky layer that makes every bite more satisfying. It's an easy comfort dish that works ...

This creamy baked fennel comes together with just five ingredients and a few minutes of hands-on time. Once it’s in the oven, ...

Charred broccoli is a revelation. The little florets, which are steamed first, are transformed under the broiler and even become a little sweet. Here, the florets are stuffed into baked potatoes. Rub ...

Olivia's in Gettysburg stopped by the FOX43 kitchen to make a baked bronzini with a cherry pepper and olive sauce.

Frittatas are a bit like the Swiss army knives of the recipe world: endlessly versatile and they always come in handy. They’re the perfect vehicle for using up leftover ingredients, are acceptable at ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Craving comfort food without the mountain of ...