Upgrade your pizza night with this easy and delicious recipe. "Spinach Alfredo Pizza," from Southern food blog Quiche My Grits, uses puff pastry as the base and is topped with Alfredo sauce, fresh ...

Pizza at its core is bread with cheese and sauce. That is the canvas to work from, making changes in order to create a masterpiece. The wonderful thing about making pizza is there is no particularly ...

1 pound of flour (16 ounces or 2 cups) 10 ounces of warm water 1 teaspoon of yeast 1 tablespoon of canola oil 1 tablespoon of salt *Optional: Add spices to add flavor to the pizza crust. Suggestions: ...

1 1/2 lb. peeled and deveined medium shrimp (tails removed) Oil a grill or large grill pan and heat over medium-high heat. Toss the shrimp with the olive oil, garlic, lemon zest, salt, black pepper, ...

Three delicious components collide to create the ultimate chicken Alfredo — golden, pan-seared chicken, perfectly tender pasta and a satiny parmesan-garlic cream sauce. The dish looks and taste ...

When you think of alfredo pasta, you might think of using heavy cream, milk, flour, and cheese. And you'd be doing it wrong. Allow me to introduce you to Colu Henry's recipe for Fusilli Alfredo from ...

Instead of using basil in the crust, try swapping pesto. This pizza is then topped with tomato sauce, mozzarella, and goat cheese. For a little kick, try adding some hot sauce to the crust batter.

The Shrimp Alfredo Pizza is back at Rapid Fired Pizza. Shrimp is a great option for those who are giving up meat for Lent, the observance between Ash Wednesday and Easter. “Lent is important to many ...

English Muffin Breakfast Pizzas are delicious and you’re kids will love them! This recipe turned out better than expected. Expectations usually disappointing for me. Not this morning! The idea for ...