These unusual cookies–quite different from typical holiday fare–are baked like bars, then covered in confectioners’ sugar and rolled in rustic barrel shapes while they’re still warm. The recipe is ...

Whisk the flour, cinnamon, baking powder and salt together in a medium bowl. Set aside. In a large bowl, using a handheld or stand mixer fitted with the paddle attachment, beat the butter until creamy ...

Meet Exploremores, the new Girl Scout Cookies flavor arriving Jan. 2026, blending chocolate, marshmallow and toasted almond ...